the hardy border sheep on NZ's cooler hill country

Size
Height: 70–80 cm, Weight: 65–85 kg
Lifespan
12–15 years
Diet
Herbivorous grazer; known for being a "sweet-toothed" browser that will utilize clover and herbs as much as grass.
Habitat
Hill country and upland pastures; they are the specialists of the productive margins.
Range
Found in both the North and South Islands, often favored by farmers in higher-rainfall hill regions.
Endemism
Introduced
Main Threats
Absorption into larger commercial cross-breeding programs which can obscure their distinct breed traits.
Population
A hardy, multi-purpose breed in New Zealand, recognized for its longevity and striking dark face and ears.
Conservation Status
Introduced
Possessing a silhouette of alert, high-headed grace and a face of deep chocolate brown, the Clun Forest is the "upland specialist" of the New Zealand sheep world. These animals are a biological masterpiece of the Shropshire hills. They are defined by a lithe, athletic blueprint. They have a reputation for being one of the most long-lived and fertile breeds available. In the New Zealand context, they are the "resilient residents". They possess a genetic depth that allows ewes to remain productive well into their tenth year. They are the versatile residents of the rolling hill country. They move with a quick, purposeful power. It radiates a sense of absolute physical competence and quiet dignity. Success for the Clun in the local landscape is driven by their extraordinary maternal ability. Their metabolism supports high-protein milk production. They are the "nurturing experts". They possess a biological drive to protect and raise multiple lambs in challenging weather. This physical grit is paired with a temperament that is famously alert and inquisitive. A Clun Forest sheep is a master of its environment. It is always the first to investigate a new gate or a shift in the wind. They move with a rhythmic, light-footed power. The species prioritises agility and longevity over the rapid, one-dimensional growth of terminal meat breeds. Biological resilience in this breed is found in their high resistance to foot-rot. Their dense, cream-colored wool sheds rain effectively. They represent the spectacular potential of a traditional forest breed to adapt to the maritime climate of New Zealand. Their dark faces and upright, "listening" ears provide a unique visual marker in the landscape. Their refined frames are built for navigating steep slopes. They move through the high-country tussock as living proof of the adaptability of the Bovidae family. They remain the alert, dark-faced residents of the upland range. A species of spectacular character and quiet dignity.